Category Archive: Special Occasion

Sydney Road Trip: Margan, Hunter Valley

So, this blog post means I have to admit (again) how far behind I am on my reviews. For my birthday back in August, Boyfriend surprised me with a trip away to the… Continue reading

French Inspired Antipasto

I know I’m a little late on the Mother’s Day posts but, as they say, better late than never! For Mother’s Day, forever ago,  I made a French-inspired lunch for my lovely mum… Continue reading

4Fourteen, Surry Hills

I’m always excited about eating food. I’m especially always excited about trying new foods and new restaurants. Then, I’m excited to write about it afterwards (even though it might take me a while… Continue reading

The Pantry, Manly

I fell in love with The Pantry in Manly several months ago after a very pleasant (and delicious) dining experience with Boyfriend. It’s located right on the beach in Manly and is full… Continue reading

Elderflower and Sparkling Wine Cocktail

When I went out to dinner with some friends recently we set out to order a jug of their cocktail special featuring St Germain. St Germain is a liqueur made from elderflowers. I… Continue reading

Blood Orange with Dark Chocolate and Sea Salt

As part of my Father’s Day lunch the weekend before last, I decided to make these gorgeous blood orange segments dipped in dark chocolate and sprinkled with sea salt. I saw them over… Continue reading

Chiswick, Woollahra

In celebration of my birthday, Boyfriend took me out to Chiswick in Woollahra on Friday night. Chiswick is one of Matt Moran’s restaurants and just last night received a hat in the Good… Continue reading

Baking Day Challenge. Cake Pops Take Two.

At work last week, we had our usual Baking Day fundraiser, but this time round one of the girls upped the ante and made it a competition. This meant I had to put… Continue reading

Dining at The Winery

Today is my birthday. To celebrate in advance, I went to the Winery on Saturday night with some friends. I’d heard mixed things about the Winery, but we decided to give it a… Continue reading

Fig and Goat’s Cheese Tart

In one of my last blog posts I said that I was a sucker for cheese.   So in the spirit of cheese, here is something I made with my mum as part of… Continue reading

Sake. The hatted restaurant kind.

Last year when I finished university, Boyfriend took me to Sake Restaurant in the Rocks to celebrate the end of FIVE LONG YEARS. Sake is a gorgeous restaurant, both in terms of decor… Continue reading

Nu’s. You Had Me At Thai Tapas.

A few months ago I took Boyfriend out for his birthday. I’d decided on Thai and I’d been instructed somewhere not too far away and after extensive research I found Nu’s Restaurant. As… Continue reading