Tag Archive: callum hann

Callum Hann’s Zucchini and Haloumi Fritters

As promised in my post yesterday, here is a recipe extract from Callum Hann’s new cookbook I’d Eat That, provided by Allen & Unwin Publishers. This first recipe (there’s one coming tomorrow too –… Continue reading

I’d Eat That… a Chat with Callum Hann

The day before yesterday I was lucky enough to have a chat with Callum Hann about all things food and, of course, his new book I’d Eat That. Callum Hann was the Masterchef runner up in… Continue reading