Tag Archive: Recipe

Pan Fried Gnudi AKA Ricotta Gnocchi. With roasted cherry tomatoes and pancetta

The first time I made gnocchi, traditional gnocchi with potatoes, it took me literally four hours. Now that I’ve made it a few times, I’m slightly quicker. But still it’s not something I… Continue reading

Fig and Goat’s Cheese Tart

In one of my last blog posts I said that I was a sucker for cheese.   So in the spirit of cheese, here is something I made with my mum as part of… Continue reading

Quick and Easy Three Bean Salad

This is a super quick salad you can whip up for a delicious and healthy lunch.  There is so little effort involved and the best part is – not too much washing up.… Continue reading